Nellie and Joe's Famous Key Lime Pie

A Key's Classic!

Ingredients:

9" graham cracker pie crust
14 ounce can sweetened condensed milk
3 egg yolks
1/2 cup Nellie and Joe's Key West Key Lime juice

Directions:

Preheat oven to 350 degrees.  
Combine condensed milk, egg yolks, and Key Lime juice.  Blend until smooth.  Pour filling into pie crust and bake 15 minutes.  Allow to stand for 10 minutes before refrigerating.  Chill.  Serve topped with whipped cream and lime slices.

Serves: 8