Perfect Hard Cooked Eggs
Ingredients:
6 eggs
Directions:
Preheat oven to 325 degrees.
Place eggs into a mini-muffin pan or directly onto the rack in the oven. Cook for 30 minutes. While eggs are cooking, fill a large bowl with ice and water. Transfer cooked eggs to the bowl of ice water and cool for 10 minutes. Peel. Store. Eat.
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