Avocado Aioli

Great on Burgers, Sandwiches

....or as a dip for french fries

Ingredients:

1/4 cup mayonnaise or salad dressing

2 cloves garlic, finely chopped

½ avocado, pitted, peeled and chopped

Salt and freshly ground black pepper

Directions:

Blend all ingredients in a food processor until smooth.  Use as you would mayonnaise in a variety of dishes.  Works particularly well with burgers, sandwiches, and grilled chicken or fish.

Storage Tip:

Refrigerate leftovers in a tightly sealed container with a freshly sliced piece of onion to prevent browning.